5 Reasons Fat Freezing is So Popular in Australia 

 

 

Many Australians who get regular physical activity and even eat properly tend to have stubborn fat deposits that simply don’t respond to any exercises or diets. And let’s face it – those situations can be pretty frustrating. Luckily for many of us, there have been a couple of interesting advances in fat removal technologies that are both safe and effective in helping you lose those stubborn inches. And currently, here in Australia, one of the most popular methods is definitely fat freezing. Here’s why.

It really works

Fat freezing uses a procedure called cryolipolysis – which works by surrounding a roll of fat with two panels that will cool it to a freezing temperature. A study from 2009 had proven that this procedure can reduce the treated fat layer by 25 percent, and that results can be present even six months after. How? Dead and frozen fat cells get excreted through your liver within not more than a couple of weeks after the treatment, which reveals full fat loss results within three months.

People who do a fat freezing procedure in Sydney usually opt for treating their thighs, belly, sides and lower back.

This procedure will also reduce the appearance of cellulite on arms, buttocks and legs. There are people who even use it for removing the excess fat underneath their chin.

It removes stubborn fat

We are all aware of the fact that losing those last few inches can be quite a pain in the neck. Fat freezing is here to give you a boost and help you get to your fitness or weight loss goal. If eating healthy and working out seven times a week didn’t help you – fat freezing will.

And once you achieve your goal, your confidence will reach the sky. You will feel better about yourself and in your own skin, which will motivate you to try even harder. And we all know Aussies are all about that healthy lifestyle.

Results last forever

Exactly. And it is pretty logical actually. Once those fat cells are killed, they cannot come back.

However, you should keep in mind that this procedure wasn’t invented for obese people, but for those who have some stubborn fat they can’t get rid of (as said above). So, if you don’t stick to your nutrition and workout routine, it is perfectly normal that you will eventually gain weight AND gain new fat back in those areas.

In other words, if you maintain your weight, the results are permanent.

It is painless and the risks are minimal

First of all, note that this procedure lasts no more than an hour (and that is why it is also called ‘The Lunchtime Procedure’). Second, it requires no anesthesia, no needles and no sutures. In other words, there is no bleeding, cuts or scars. Third, there are just three possible side effects:

  • Tugging feeling when the doctor places a fat roll between two panels
  • Tiny pain sensations two weeks after the treatment that will go away on their own
  • Short-term redness or skin sensitivity

However, people who have cryoglobulinemia, cold agglutinin disease or paroxysmal cold hemoglobinuria (PCH) shouldn’t try fat freezing because they are the ones who can have a risk of dangerous complications.

When it comes to the YoYo effect – the chances are less than one percent.

It requires zero recovery time, and you can easily drive yourself home after the treatment and return to your regular activities immediately.

It is worth it

With the help of an experienced doctor, proper planning and several sessions which will maximize your results and eliminate risks of any side effect, this nonsurgical, noninvasive procedure that requires no recovery time is definitely worth it.

Widely approved and incredibly popular, fat freezing is something you should definitely consider. Especially because in Australia you have so many possibilities for it. It is your body – don’t be afraid to spoil it.